- Joined
- Jul 23, 2009
- Messages
- 36,571
- Reaction score
- 17,178
- Location
- Ceredigion
- Hive Type
- 14x12
- Number of Hives
- 6
Which is why it didn't go hardI did the same.
Which is why it didn't go hardI did the same.
A typo it was the WHO that has reduced the levels of HMF permitted.
Far from a sales pitch I asked several companies that produce bakers fondant and bee feeds to comment specifically HMF in there products, only one came back with a detailed response and I posted that, they make bot bakers fondant and a product designed for bees. The first has high levels of HMF a proven toxin.
The only other company to respond was a UK company whose product I see being sold as bee feed that is labelled bakers fondant, they said they do not measure HMF as the don’t need to for bakers fondant.
No one is suggesting bakers fondant is solely responsible for killing large numbers of bees, it is probably a contributory factor based on even the notes you have quoted you must admit there is concerns.
Patrick owns Bee Equipment Limited ...one of the Forum Sponsors.Did I see you saying you supply fondant?
Its significant.The price difference between bakers fondant and api-fondants for mere mortals buying from main suppliers is huge. A strong right arm decent knife a roll of cling film and a few minutes is all that’s required. Even most bee farmers I know wouldn’t sniff at saving a few hundred £ in the middle of winter!
I add a small amount of vegetable oil.(0.5cups vs 1kg UBee per M Palmer's recipe.) NEVER goes hardIf you make ultra bee up with sugar syrup it gos rock hard. Use invert
Maybe I might being a bit slow and thick but in the OP the company stated that bakers fondant could already have a HMF level almost twice the legal level for honey before they start manufacturing it!
I'm therefore more concerned about the fact that I could be eating fondant with high levels of HMF rather than a problem of feeding it to my bees. Should this supplier be more worried about testing for HMF in the bakers fondant rather than bee feed?
TBH I did the same regarding HMF levels for humans but couldn't square the augument for maximum value in honey if the honey was for human consumption. I can understand HMF being an indicator for age and heat treatment but it must be unusual to have a legal limit for something like that.Tried but couldn’t find a legal limit for hmf in fondant for human consumption… hmf doesn’t appear to be a real concern for human health and apparently has benefits as well as risks.
The measurement of hmf levels in honey appears to be used as an indicator of quality age and weather it has been heat treated.
I can understand HMF being an indicator for age and heat treatment but it must be unusual to have a legal limit for something like that.
Carl
I might yet. They will be doing Patrick out of sales at that price
Well FERA and WHO say the max in honey for human consumption should be 40 mg/kgHmf not critical for us humans
Well FERA and WHO say the max in honey for human consumption should be 40 mg/kg
Can you give the references please?
Like a lot of products
Well FERA and WHO say the max in honey for human consumption should be 40 mg/kg
I think some folk are talking about HMF in general. There's a heck of a lot in toffee for exampleLike a lot of products
Well FERA and WHO say the max in honey for human consumption should be 40 mg/kg
And boiled sweets in general I suspect.I think some folk are talking about HMF in general. There's a heck of a lot in toffee for example
There is so much of it online, it would be easier for you to just google it, then you can decide what to believeCan you give the references please?
Bakers honey far exceeds the limits and it is used for cooking, leading to no harm. 3,000 year old honey consumed in Egypt, no curse or harm. I've eaten honey extracted back in the 1980's, I'm still here hitting the keyboard. In more recent research HMF allegedly has beneficial benefits.There is so much of it online, it would be easier for you to just google it, then you can decide what to believe
Enter your email address to join: