- Jun 9, 2009
- Reaction score
- Kirkbymoorside, North Yorkshire.
- Hive Type
- Number of Hives
I haven't got much written info on what's involved with processing the honey so can some of you guy's give me some advice please? What is exactly involved, step by step? I presume after removal of the supers comes un-capping, followed by spinning. What next does it need to be strained and what mesh size should I use? Also should it be tested for anything ie water content, viscosity? Is the strained honey then left in a large tank to settle? What is settling, bubbles?? Is it then finally bottled and does all equipment need to be sterilised before use?