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It was our trading standards officer who told me and he should know.
It was our trading standards officer who told me and he should know.
why you would even invite the hassle of not complying is daft.. .
Simple fact of the matter is you can go to any of the main suppliers and get a legal label produced. You can even check their sites for all label requirements and get them sorted for a home made/designed label. It’s so straight forward why you would even invite the hassle of not complying is daft.. I have a number of times seen incorrect labels and just suggest they check out the details/requirements to the shop or beek. It would only take 1 pain in the butt or annoying beek who’s unhappy your punching his sales to cause a headache that’s easily avoided.
https://www.gov.uk/guidance/food-labelling-giving-food-information-to-consumers
This guidance tells you the information you must provide with food products to comply with the European Food Information to Consumers Regulation No 1169/2011 (FIC) and the Food Information Regulations 2014 (FIR).
These rules apply to you if you operate a food business, even if you give food to consumers for free. You don’t need to give food information to customers if you’re not a food business and you’re providing food for an occasional event, like a village fair.
It creates a slight grey area...how many "occasional events" before it is no longer "occasional"?
Personally I think it's safer to follow the guidance, just in case.
https://www.gov.uk/guidance/food-labelling-giving-food-information-to-consumers
It creates a slight grey area...how many "occasional events" before it is no longer "occasional"?
Personally I think it's safer to follow the guidance, just in case.
I know but i don't need to YÉT..Simple fact of the matter is you can go to any of the main suppliers and get a legal label produced. You can even check their sites for all label requirements and get them sorted for a home made/designed label. It’s so straight forward why you would even invite the hassle of not complying is daft.. I have a number of times seen incorrect labels and just suggest they check out the details/requirements to the shop or beek. It would only take 1 pain in the butt or annoying beek who’s unhappy your punching his sales to cause a headache that’s easily avoided.
Personally I think it's safer to follow the guidance, just in case.
But the honey labelling regulations would probably be more appropriate and would almost certainly override anything covered in the above...? until someone points me toward the paragraph that says farm gate sales of honey are exempt from correct labelling .... we should abide by them.
Yup, totally agree.
When in doubt go the full monty.
But as a food producer you must also be registered with your local authority.
How many beekeepers have the "correct label" but are illegally selling food by not being registered?
The two local authorities I deal with (Hambledon and Rydale) don't usually bother visiting beekeeper as such low risk ....and as long as registered are fine. But if you need the star hygiene rating (needed to get on many farmers markets) will visit if requested.
This thread has be edited many times and i will not be unhappy if the full thing gets deleted.
This batch has turned out lovely..the main forage at the moment is thistle and phacelia with bramble further afield.