Syrup Mixing Calculator

[sipa]

Here is an updated link to download my Sugar Syrup Mixing Calculator spreadsheet. It's an Excel 2010 file.

This spreadsheet does things that you won't find elsewhere on the net, so I hope you might find it useful.

download it here:
https://mega.co.nz/#!Cct3BALS!fU7RIoLNsg8QTb8E3EKkRUAlGKLJSJvON7xMqKYMWKM

Note to Admin : I was unable to update my previous post on this subject, hence the new post.

 

[Finman]

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Where is it needed?

 

[sipa]

Someone might like to use it, if not then that's just fine.

It occupied my mind for an hour over winter, so at least I got some pleasure out of the exercise.

 

[Erichalfbee]

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Where is it needed?

It's that time of year.
Metric or imperial?
Volume or weight?
Or both?
Wait till the calculations to augment 1:1 to 2:1 or dilute 2:1 to 1:1 come along

 

[Finman]

It's that time of year.
Metric or imperial?
Volume or weight?
Or both?
Wait till the calculations to augment 1:1 to 2:1 or dilute 2:1 to 1:1 come along

Yeah. The most difficult Job in beekeeping.

 

[sipa]

Syrup Calculator - updated with new feature

It's that time of year.
Wait till the calculations to augment 1:1 to 2:1 or dilute 2:1 to 1:1 come along

I've finally found the time to implement a new additional tab in the Syrup Calculator.

This allows you to either augment or dilute existing syrup to a new density correctly.

 

[nantmoel]

I found it very useful when mixing large quantities, thank you for taking the effort to post and share.

 

[Cussword]

Post wasn't needed. Sorry

 

[sipa]

If anyone is interested I've uploaded this file again today to Megaupload.

Go to this link to download: https://megaupload.nz/h4y4Fcgab7/Sugar_Syrup_Calculator___PTD-___.xlsx

Alternatively drop me an email to info(at)honeybeenucs(dot)co(dot)uk and I'll send it by return.

 

[Finman]

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Good to measure so, that you fill the container up to certain mark. Then pour boiling water into the sugar up to same mark. Syrup will be 1:2 and proper to use.

.

 

[domino]

Thanks for this. It's nice when beekeepers take the time to make things they hope will help others out.

 

[Erichalfbee]

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Good to measure so, that you fill the container up to certain mark. Then pour boiling water into the sugar up to same mark. Syrup will be 1:2 and proper to use.

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By far the easiest way.
It’s what I do if I’ve run out of invert

 

[Codford]

Thanks sipa - appreciated!

 

[Beefriendly]

effing hell...but where is the app that mixes it all for you and pours it into containers?
Okay, I know it's called invert...but damn expensive alternative.