Thymallus
Drone Bee
When...was in in late may or October, what strain of bees are they, Amm or Italian.
Good point. Mid-July and local mongrels, so potentially a strong colony for them.
When...was in in late may or October, what strain of bees are they, Amm or Italian.
And therein lies one of the biggest mysteries in beekeeping. What constitutes a reasonable sized colony! Or a strong colony or a weak one.
We regularly bandy these words around as reference points but rarely define what they mean.
For example, a colleague proudly showed my his "strong" colony of bees. It was on 6 frames of brood in a single national brood box. To my set of reference points that is a weak colony.
It's a perennial problem that could do with addressing in some way.
And therein lies one of the biggest mysteries in beekeeping. What constitutes a reasonable sized colony! Or a strong colony or a weak one.
We regularly bandy these words around as reference points but rarely define what they mean.
For example, a colleague proudly showed my his "strong" colony of bees. It was on 6 frames of brood in a single national brood box. To my set of reference points that is a weak colony.
It's a perennial problem that could do with addressing in some way.
Of course. Its much better to think ahead and provide adequate stores in late September/October though. I would even start earlier in my area so they have time to organise their stores for winter. I am amazed at the number of people who still think a single National brood box is enough to over-winter. A reasonable sized colony needs much more than that.
I am amazed at the number of people who still think a single National brood box is enough to over-winter. A reasonable sized colony needs much more than that.
I overwinter all my Smith hives (about 800) as singles. It is just fine. Same size internally as a National.
Ok. Point taken. If you pay careful attention to feeding as the colony is shrinking back naturally, it can be done. The problem is that most people aren't full time beekeepers though. Jobs like feeding often have to be fitted around weather and other commitments.
Only to be done by full time professional beekeepers then.
I didn't say that.
That's right, plenty of skilled hobby beekeepers also manage to do it, without any problems at all.
That may well be so. We'll see how many people are rushing around in the spring feeding emergency fondant
So it seems as if I have given my bees excess stores by over wintering on brood & half. Bees are in Bedfordshire, mostly suburban and are local mongrels.
Next year I will......there's always scope for learning!
Is there an easy way to ensure that stores from syrup fed in September don't end up in honey for extraction? Probably make sure I don't extract from the half that they were over wintered on. Anything else I should do?