Feeding my bees

Beekeeping & Apiculture Forum

Help Support Beekeeping & Apiculture Forum:

This site may earn a commission from merchant affiliate links, including eBay, Amazon, and others.

Bulgakov

New Bee
Joined
Apr 19, 2022
Messages
8
Reaction score
3
Number of Hives
1
Hi everyone, I need to feed my bees with a light syrup, a fellow bee keeper adds hydrogen peroxide food grade to their syrup, I haven't seen this anywhere in books or magazines, what do you think I should do? Thanks Sam
 
Ignore him
Where exactly are you?
Why do you need to feed your bees?
I am in South Devon, it is a new small colony and they need to feed the brood and draw out comb, I was going to feed them to help them along
 
I've never heard of anyone adding peroxide to syrup - is he a bit mad or something?
Tell us a little about your colony, where did it come from? how many frames of brood? I wouldn't have thought that any colony would need feeding at the moment.
 
The only reason I can think of for someone suggesting the addition of hydrogen peroxide to syrup would be as some sort of preservative. Perhaps a bit like thymol? It's not a good thing for mammals to ingest though, and whilst bees have very different digestive systems I'd want to be very sure it wasn't going to cause them harm before I'd go anywhere near it.

I am however half-expecting someone to reveal that it is the latest miracle cure for varroa...

James
 
Not sure about HP in syrup. I have read of people adding a cup of Clorox to a drum of syrup. I assume to sterilize the syrup. Randy Oliver wrote about it on his site years ago. He tested the syrup a short time after treating (1 day?) and couldn't find any Chlorine ions.
 
Bleach was once advised to stop mould.
 
Hi everyone, I need to feed my bees with a light syrup, a fellow bee keeper adds hydrogen peroxide food grade to their syrup, I haven't seen this anywhere in books or magazines, what do you think I should do? Thanks Sam
Don’t buy into the snake oil hype, peddling “Food-Grade” Hydrogen Peroxide is exploitative, dangerous and grubby. Only the unscrupulous let it anywhere near food these days.
 
Don’t buy into the snake oil hype, peddling “Food-Grade” Hydrogen Peroxide is exploitative, dangerous and grubby. Only the unscrupulous let it anywhere near food these days.
If you eat anything with a modified starch in it don't be surprised if you find H2O2 has been used to produce the starch. Or Hydrochloric Acid, DEC, Sodium Hypochlorite or a host of other chemicals. We're living in a modern world in which you struggle to avoid industrial processes.
 

Latest posts

Back
Top