7kg of red and green gooseberries

[Supersilex]

Hi - has anyone made gooseberry jam / curd / chutney with honey? Recipes would be appreciated... Thank, Carl

 

[Erichalfbee]

Make as normal substituting half the sugar with honey.
For an extra honey taste add a teaspoon to each jar before closing.

 

[Supersilex]

Thanks

 

[poshpikey]

When I make gooseberry jam I pick the fruit before they are fully ripe. They have more flavour then and I think make better jam. (Also if you add balsamic vinegar to gooseberry jam then you have a great sauce to go with mackerel.)

 

[Supersilex]

I'll give that a try!