- Joined
- May 9, 2012
- Messages
- 719
- Reaction score
- 102
- Location
- Mid Wales
- Number of Hives
- 3 TBH + 3 Nat (+ Nucs)
Ooh I couldn't imagine drinking it, I haven't heard of chequerberry beer before - ? Do tell!Not come across those. Sounds like a similar system to making 'chequerberry beer' (more of a wine, great if you can find them) but using salt rather than sugar. I'll have to look into it. Thanks.
But as a little pickled aside to go with cheese or meats, or rice dishes, I do like the salted plums.
If only there were the wherewithal outside to make chocolate....