Making of fondant

[Frisbee]

Commonly known as sliced white................

Frisbee

 

[oliver90owner]

115

Yes, not sure what I was doing. I think I took 232 from 240 and converted to Kelvin! Durrr! 20 old units out!

Regards, RAB

 

[Frisbee]

I just looked at my sugar boiling thermometer

Frisbee

 

[Jonathan]

I have just one hive that is low on stores. I made some fondant last year but to be honest found it a real pain. Don't mind doing it again but was looking for an easier way. From what I have read on this thread I take it this is no good -

http://www.mysupermarket.co.uk/tesc...Tesco_Fondant_Icing_White_Ready_Ice_500g.html

 

[VEG]

Dont think thats any good take a look at the list of ingredients in it.

 

[Frisbee]

No, it's no good, you need a boiled sugar fondant, not roll out icing.

There are plenty of links on here for purchasing bakers fondant, or white fondant. You have to buy a 12.5kg box though. It will keep if well wrapped.

Frisbee

 

[Jonathan]

Yep you just confirm what i was thinking. My mate bought some of this - I better tell him quick

 

[Hombre]

Would that fondant icing be akin to having Bees on EEEs do you think?

Hyper active French black bees perhaps Bzzz Grrrrr!

 

[MJBee]

Would that fondant icing be akin to having Bees on EEEs do you think?

Hyper active French black bees perhaps Bzzz Grrrrr!

I've got one of those It is a colony I removed from a bathroom ceiling, they were absolute pussycats until a month ago now extra super defensive - good workers though.
Mike

 

[BKF Admin]

It looks like xmas this year is going to be like having a polio treatment.

A little Oxalic acid with some sugar to take the taste away..